{"id":20511,"date":"2020-06-14T20:35:43","date_gmt":"2020-06-14T23:35:43","guid":{"rendered":"https:\/\/proad.ufpr.br\/ru\/?p=20511"},"modified":"2020-06-30T15:24:36","modified_gmt":"2020-06-30T18:24:36","slug":"batata-rustica","status":"publish","type":"post","link":"https:\/\/proad.ufpr.br\/ru\/batata-rustica\/","title":{"rendered":"Batata r\u00fastica"},"content":{"rendered":"<p>&nbsp;<\/p>\n<table style=\"height: 357px\" width=\"451\">\n<tbody>\n<tr>\n<td width=\"33%\">\n<h6 style=\"text-align: center\"><strong>Ingredientes<\/strong><\/h6>\n<\/td>\n<td style=\"text-align: center\" width=\"18%\">\n<h6><strong>Peso Bruto <\/strong><\/h6>\n<h6><strong>(para 1 por\u00e7\u00e3o)<\/strong><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center\" width=\"33%\">\n<h6>Batata especial para fritura<\/h6>\n<\/td>\n<td width=\"18%\">\n<h6 style=\"text-align: center\">200 g<\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"33%\">\n<h6 style=\"text-align: center\">Alho<\/h6>\n<\/td>\n<td style=\"text-align: center\" width=\"18%\">\n<h6>1 g<\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center\" width=\"33%\">\n<h6>P\u00e1prica doce<\/h6>\n<\/td>\n<td width=\"18%\">\n<h6 style=\"text-align: center\">0,5 g<\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"33%\">\n<h6 style=\"text-align: center\">P\u00e1prica picante<\/h6>\n<\/td>\n<td style=\"text-align: center\" width=\"18%\">\n<h6>0,2 g<\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center\" width=\"33%\">\n<h6>\u00d3leo de soja<\/h6>\n<\/td>\n<td width=\"18%\">\n<h6 style=\"text-align: center\">qsp<\/h6>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h6>\u00a0*qsp \u2013 quantidade suficiente para<\/h6>\n<p>&nbsp;<\/p>\n<h6>MODO DE PREPARO:<\/h6>\n<ol>\n<li>\n<h6>Higienizar a batata em \u00e1gua corrente e retirar partes escuras (manter a casca);<\/h6>\n<\/li>\n<li>\n<h6>Cortar a batata em formato meia lua e picar o alho em cubos mi\u00fados;<\/h6>\n<\/li>\n<li>\n<h6>Misturar bem o \u00f3leo com o alho picado, a p\u00e1prica doce, a p\u00e1prica picante e o sal a gosto;<\/h6>\n<\/li>\n<li>\n<h6>Misturar este \u00f3leo com temperos na batata e assar no forno at\u00e9 que estejam cozidas no centro e douradas por fora.<\/h6>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ingredientes Peso Bruto (para 1 por\u00e7\u00e3o) Batata especial para fritura 200 g Alho 1 g P\u00e1prica doce 0,5 g P\u00e1prica picante 0,2 g \u00d3leo de soja qsp \u00a0*qsp \u2013 quantidade suficiente para &nbsp; MODO DE PREPARO: Higienizar a batata em \u00e1gua corrente e retirar partes escuras (manter a casca); Cortar a batata em formato [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[28],"tags":[],"class_list":["post-20511","post","type-post","status-publish","format-standard","hentry","category-receitas-guarnicoes"],"_links":{"self":[{"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/posts\/20511","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/comments?post=20511"}],"version-history":[{"count":4,"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/posts\/20511\/revisions"}],"predecessor-version":[{"id":22294,"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/posts\/20511\/revisions\/22294"}],"wp:attachment":[{"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/media?parent=20511"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/categories?post=20511"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/proad.ufpr.br\/ru\/wp-json\/wp\/v2\/tags?post=20511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}